Salcital
Salacia roots have been used in Ayurvedic medicine for diabetes and obesity management since antiquity. Roots are being extensively consumed in Japan, the United States, and other countries as a food supplement for the prevention of diabetes and obesity. The roots and stems of S. reticulata have been used for the treatment of rheumatism, gonorrhea and skin diseases. A clinical study indicated that Salacia improves serum lipid profiles and glycemic control in hyperlipidemia and prediabetes patients.
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In Ayurvedic medicine, Salacia species known as Ponkoranti, have been used for thousands of years for the treatment of diabetes.
Supports healthy blood glucose management.*
Maintains healthy cholesterol level.*
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Clinically proven herbal supplement.
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Available in different grades, suitable for food and beverage industry and cosmetic industry
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Biologically standardized using alpha-glucosidase inhibition assay for each batch.
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Chemically standardized to have the desired photoactive.
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Manufactured in a GMP, HACCP and ISO 9001-2000 certified manufacturing facility.
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The product is Kosher and HALAL certified